This Certification course is designed over a period of 5 weeks so that you can integrate an outstanding dietary and culinary practice into your life. It includes on line training as well. Discover the secrets to staying healthy, slim, radiant and energized.
Starts: April 30th. Ends: May 28th in Waiehu Beach. Chef Susan Teton will be your coach and guide you through this transformational course with: live cooking classes each week, online audio & visual training, recipes, shopping lists, week by week instructional formula, a personal one-on-one consultation and other valuable resources.
This IS NOT a raw food course, even though it incorporates basics of Raw Food.